Christmas Turkeys

Our long list of established customers will confirm that you will never taste a better turkey than ours!

When you order a Goetre Farm turkey for your Christmas dinner, you can be sure of the tastiest possible meal.

• Reared and produced with the greatest of care by ourselves personally
• Grown slowly to full maturity with slow-growing breeds of turkey on free range from 8 weeks of age during the daytime
• Fattened on rations containing 70% cereals with no animal protein and never given antibiotics or growth promoters
• Slaughtered on our farm by ourselves in a stress free environment inspected by the local Environmental Health Officer
• Dry plucked and hung for at least 14 days to mature and develop the natural depth of flavour for a tender, moist and tastier bird
• Dressed, packed and supplied only by ourselves

Every aspect of our traditional production methods contributes to the good old fashioned taste and flavour that cannot be achieved in any other way.